Nestled in the heart of Yurakucho, Daigo Yurakucho is a paradise for Yakiniku enthusiasts. The menu boasts an impressive array of dishes that celebrate the quality of Japanese Wagyu. Their signature Yakiniku lunch sets, available in portions of 100g or 150g, feature a delightful selection of shoulder and belly cuts, served alongside free rice, soup, salad, and traditional Korean sides.
Black-haired Wagyu Yakiniku Bento: A flavorful choice with 120g of marinated meat, paired with kimchi and namul for just JP¥1,500.
Popular Korean Stamina Stew: A savory favorite that comes with rice, seaweed, kimchi, and namul—all for only JP¥1,000.
With rave reviews praising the quality of the meat and the enjoyable grilling experience, Daigo Yurakucho stands out not only for its incredible flavor but also for its inviting atmosphere. Just be ready for a bit of grilling aroma to cling to you!
